Monday, January 25, 2010

Re-posting for APS - Rice event - Kavin Arisi






This is a sweet uniquely special among chettiars. This is made of Red Rice and its very very simple to make.

My husband loves this sweet and I like it too :).. I would like to enter this for the beautiful event - "Served with Love" conducted by Arundhuti (http://gourmetaffair.blogspot.com/2009/12/announcing-my-first-event-served-with.html) and APS - Rice event by Silpa's http://konasaniskitchen.blogspot.com/2010/01/announcing-my-first-event-aps-rice.html


Ingredients: (Serves 5 people)
Red Rice - 3/4 cup
Sugar
Ghee
Coconut

The red rice should be soaked overnight with 3 1/2 cups water.

Method:
1. Pressure cook the rice along with the water to 1 whistle ( the rice and water will be a thick porridge like mixture)
2. To this add sugar, ghee and coconut. The levels for these depends on your taste buds. To start add 1/2 tbsp ghee, 1/2 cup sugar, 2 tbsp coconut(shredded)

4 comments:

  1. Interesting. Never heard of this. Worth a try :):)

    Chitchat

    ReplyDelete
  2. some thing new and delicious which I would love to try.

    ReplyDelete
  3. New entry to my Culinary book,worth a try...looks delicious...

    ReplyDelete
  4. Hi Devi,
    you a nice blog here with wonderful recipes. A different n a unique post for the event.

    ReplyDelete

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